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+ servings

Easy Acai Bowl

StephanieWellbeing
Antioxidant-rich, creamy, and refreshing! The perfect vegan treat for those hot summer days, customizable with any of your favorite toppings.
5 from 3 votes
Prep Time 10 minutes
Cook Time 0 minutes
Course Breakfast, Brunch
Cuisine Gluten-Free, Healthy, Vegan, Vegetarian
Servings 2 bowls
Calories 198 kcal

Ingredients
  

Smoothie Ingredients:

Toppings (optional):

Instructions
 

  • Blend all the smoothie ingredients in your blender (Vitamix preferred)
  • You want to add as little almond milk as possible because you want the acai bowl to remain thick
  • If the blender is having a hard time, add almond milk 2 tbsp at a time until all the ingredients are blended
  • Carefully empty the smoothie into a bowl (you may need a spoon or a few hard taps to the bottom of the blender)
  • Add toppings of your choice! I have provided my favorite toppings above- others include adding more frozen blueberries on top, sliced banana, or raw spinach (haha, just kidding on that one)!

Nutrition

Serving: 1bowlCalories: 198kcalCarbohydrates: 24gProtein: 7gFat: 8.4gPotassium: 320mgFiber: 5.2gSugar: 12.5gCalcium: 500mg
Keyword Gluten-Free, Healthy, Post-Workout, Quick, Refined Sugar-Free, Vegan
Did you make this recipe?Comment below or tag @stephaniewellbeing on instagram and let us know!